There are countless variations of soft chappatis, but this recipe is a simple and foolproof way to make them at home. All you need are a few ingredients, a flat surface, and your hands!
Ingredients:
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
3 tablespoons melted butter
1 cup milk
Instructions:
1. Preheat your oven to 425 degrees Fahrenheit.
2. In a large bowl, combine the flour, salt, and baking powder.
3. Add the melted butter and milk and stir well until a soft dough forms.
